Breakfast Casserole

Years ago I got a tip from a neighbor she said, "When you don't know what to make for dinner, make breakfast".

Breakfast Casserole

1 pound bacon, diced

1 medium onion or 1 Table onion powder

6 eggs

4 cups shredded hash browns

2 cups Cheddar cheese

1 1/2 cups cottage cheese

1 1/4 cups Swiss cheese

Directions:

1. In a large skillet, cook bacon with onion (or powder) until crisp; drain. Combine rest of ingredients in a large bowl; stir in bacon. Transfer to a 9x13 pan

2. Bake uncovered at 350 degrees for 40 mins. Let stand 10 minutes before cutting.

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